Two things that taste great together: Crispy Fried Bacon and Sweet Maple Syrup. I took both of these great tastes and added them to a delicious baked donut for a different and tasty treat! Baked donuts have a moist, cake-like consistency that easily lends itself to may different toppings.
I whipped up a simple Maple Glaze to dip the donuts in and then fried up some crispy bacon to crumble over the top of the glaze: Maple Bacon Donuts. The combinations of the sweet maple syrup and the salty fried bacon are the perfect, albeit unusual, topping that any bacon lover is sure to enjoy. Here is how you can make your own: