Pre-made puff pastry found in the frozen foods isle at your local grocery store is so good and so easy to use, there is no need to make your own! Thaw, unroll and fill with all kinds of sweet or savory fillings. These Nutella Puff Pastry Pockets are a great brunch item: you can make them the night before and bake them in the morning!
The puff pastry bakes up light and airy with lots of flakey layers surrounding the delectable filling of Nutella and sliced bananas. Dust with powdered sugar and a drizzle of melted chocolate, these pastry pockets will be a hit! Here is how you can make your own:
Dust tops of cooled pastry with powdered sugar and pipe the melted chocolate in a zig zag pattern over the top of the powdered sugar.